Last week I ended up trying corned beef and cabbage in the slow cooker, which turned out incredibly well. If you are interested you can check out the recipe here. I also wrote a bit here about how we discourage picky eaters in our house.
Since last week was a bit meat heavy I am going with mainly seafood and turkey this week. Oh, and also baking less. Those bathing suits in the mall are scaring me!
Sunday: Salmon Cakes
Monday: Roast Turkey Breast, Oven Roasted Potatoes and Carrots
Tuesday: Chicken Chili (made with left over turkey)
Wednesday: Pizza Night
Thursday: Spaghetti and Meatballs
Friday: Veggie Omlets
Saturday: Date Night!!
Lemony Spaghetti with Peas and Ricotta
12 hours ago