Here in New England, we enjoyed a weekend of absolutely perfect fall weather and beautiful foliage. We indulged in lots of family fall fun, with all the carnival food and candy apples that go along with it.
Today, it is back to the kitchen for me...
Monday: Roast Chicken with Squash and Potatoes; Chicken Stock
Tuesday: Pizza Night
Wednesday: Salmon Cakes
Thursday: Slow Cooker Ratatouille
Friday: Baked Ham, Carrots and Potatoes
Saturday: Bourbon Chicken and rice
Lemony Spaghetti with Peas and Ricotta
12 hours ago